Hugs! My favorite type of cookie. flour, 1 cup It’s a life of compromise! Actually my hubby would thank you forever if I make these for him. I’m totally there for cookie week too! I fought it at first but gave up and baked a batch today. . apricot or raspberry They’re lovely! 9 ingredients. slices. Bake until pinwheels are golden and puffed, about 13 minutes. Makes 50 cookies. Pinning! Unwrap and cut into 1/4-in. These pinwheels look perfect and so festive! SOOOOOOOOOOOOO loving these cookies! Sprinkle chopped nuts in the center and press firmly to seal. These are so fun Laura. Bake for 10-12 minutes until … Featuring sweet recipes for modern bakers, my goal is to inspire you to bake from scratch with recipes you can count on. Fold every other tip to the center to form a pinwheel. Here are four different pinwheel cookie variations that we love to make: cinnamon sugar, chocolate chip, colorful sugar for any holiday, and lemon curd or jam! Place scant 1/2 teaspoon jam in center of each. It’s the cookie time of year and I love your jam ones. Spread the jam evenly leaving 1/2 to 1-in on one long side of the rectangle. I’m all for cookies, especially during the holidays! Divide dough in half; wrap each portion in plastic and flatten slightly to form a disc. These are on my must try list! Fresh orange zest makes a nice counterpoint to strawberry preserves; mix and match your preferred citrus and jam combo (go classic with lemon and raspberry or a bit unexpected with lime and blueberry). Let cool on sheets 5 minutes, then transfer … Baking your pinwheel cookies. Bake in a preheated 350 oven for 8 to 10 minutes or until lightly browned. Learn how your comment data is processed. I LOOOOVE these!! xx. Pinwheel Cookies Filled with Jam is a fun recipe to make for Spring. Bring on the cookies, especially yours! I wish I could roll them on my table! Your cookies look gorgeous! I love any kind of jam(I put it everywhere!) your dough looks great. 1/2 tsp Baking powder. Apparently this week is unofficially cookie week! , separated, 3/4 cup You get an intense cocoa-y bitterness from the cocoa powder and nibs, but the jam provides just enough sweetness, and brings it back to the holidays (perfect for a cookie … Looks wonderful, I need to do this with some of my homemade jam. Make sure you roll it around on the counter a few times so your Pinwheel Cookies … Place scant 1/2 teaspoon jam in center of each. These cookies are incredibly soft and buttery, loaded with peanut butter flavour, and filled with raspberry jam. I love the combination of strawberry and orange zest. It’s definitely cookie-mania all over the web! Place 1 in. Apricot Pinwheel Cookies Recipe. These cream cheese jam pinwheel cookies are airy, light and buttery with a sweet raspberry jam. Fill centers with 1/2 tsp jam and 1/2 tsp cream cheese filling. Roll from the long side with the jam slowly to make a log, just like a swiss roll cake. 9 Romantic Menus For An At-Home Valentine's Dinner, 25 Decadent And Delicious Chocolate Recipes, 26 Super Bowl Recipe Ideas For A Perfect Game Day. This sounds so much fun to make and I love the jams in the cookies! 1 x pack 375g ready rolled puff pastry . These cookies are dangerous because they’re so small that you can justify having 8. Raspberry Nut Pinwheels Recipe: How to Make It | Taste of Home Cookies are everywhere: Pinterest, Instagram, and featured on all my must-read blogs. And you’ve gone above and beyond with homemade puff pastry! It’s so impressive that you made your own puff pastry! It does best resting in the … Yes to Cookies!! 1 x medium egg yolk – whisked . Pinwheel cookies are one of my favorite cookies to make because they always look so pretty Kathy! I have always wanted to make pinwheels. Too yummy! I’m one of those that are all about the cookies right now, and I’d love one of these! These slice-and-bake pinwheel cookies are easy to make ahead and bake as needed. of edges. Put a teaspoon of your chosen jam in the centre of each, place on a baking sheet. . On the list!! Marta @ What should I eat for breakfast today. Baking & Spices. I love the look of your jam cookies. I need to share some cookies this year. I’m jumping on the trend – if there was ever a time for cookies, it’s now. These are just lovely and I never use the word lovely! Roll one disc of dough out on a lightly floured board to a 10 x 12-inch rectangle (1/4-inch thick); trim edges if needed. I completely agree that cookies have taken over everything. Pinwheel Cookies are the perfect easy sugar cookie recipe for any holiday. If dough is frozen, thaw in the refrigerator for one hour before slicing and baking. Lovely jam pinwheels. Combine flour and salt in small bowl. I think I’d want to eat the trayful! These are brilliant, Laura! ela. xo. and the holiday season Loving your before pictures-so happy you shared them! https://www.chatelaine.com/.../christmas-cookies-jam-pinwheel-cookies all-purpose The dough is a simple cream cheese dough that comes together in minutes. I’m Laura and welcome to Tutti Dolci, a baking blog celebrating all things sweet! Very festive! Pre-heat your oven to 350°F (180°C) and line a baking tray with parchment paper or silicone baking mat. I’ve done the jam thumbprints but never pinwheels. Visit our Holiday Cookies page for 160 recipes, 3 cups Preheat oven to 350°F. I am looking for something to bake for the family. Cream cheese dough and jam are swirled together to make a beautiful Christmas design. This festive cookie is also great to make for bridal or baby showers. Sprinkle them with a little powdered sugar to look like snow. I’ve been making so many kinds! Ingredients. With the long side of the dough facing you, tightly roll it into a log, and then, wrap the cookie log in plastic wrap. Tag @tutti_dolci on Instagram and hashtag it #tutti_dolci. Brush the pinwheels with egg wash and sprinkle over the granulated sugar. (This time of year I prefer fruit over heavy chocolate. (=that’s dangerous . Roll up jelly-roll style, starting with a long side. See the section below entitled How to Decorate Pinwheel Cookies. 2/3 cup Strawberry preserves. So beautiful and festive.. You’re right, cookies are all around…and I STILL haven’t started my usual holiday baking! Believe it or not I am so behind this season that I haven’t even baked one batch of cookies. Lovely! I love everything about these cookies!! Haha yes it does seem like cookie week (I say that with the utmost authority only just having posted some yesterday ;D) but I recon it will continue right up until Christmas! Delicious! One Hour To Overnight Dough Finnish pinwheel cookies can be made with any jam you like. Lovely recipe. they look perfect! The humble pinwheel is one of my favorite holiday cookie shapes because it’s super easy and super playful. . Required fields are marked *. I just adore shortbread type cookies with strawberry jam. I wonder how these would turn out gluten-free. Transfer to prepared baking sheet. I will be making them this weekend! Wrap it and refrigerate for 2-3 hours. Serves: 6 people; Prep time: 10 minutes; Cooking time: 12 minutes; Irish; Pinwheel Cookies with jam {{{message}}} Close zoom. They’re so pretty! More pinwheels, please. Chill in the refrigerator for one hour. Recipe Notes. They will not hold their shape if you use jelly. Too cute! These are gorgeous! Roll between two parchments to a 16x12 (1/4-in thick) sized rectangle. I’m totally loving these ruby-red jeweled beauties! Add flour mixture and beat just until combined. Pinwheel cookies are one of those recipes that seems a lot harder than it really is — in reality, these are pretty darn easy. For pinwheel shape, using a pizza cutter, cut a 1 inch slit diagonally on each corner of the squares. Thanks for sharing, my friend. I have been baking cookies for a week and every time I see a new one, I want to bake them too. , at room temperature, 2 St. Joseph Communications uses cookies for personalization, to customize its online advertisements, and for other purposes. Refrigerated. Whisk together flour, baking powder, and salt in a large bowl. These cookies look so fun! Cookies are everywhere: Pinterest, Instagram, and featured on all my must-read… Recipe by Tutti Dolci | Baking Blog and Dessert Recipes. Bravo to Cookie Week, I’m ready to celebrate the holiday season with a frenzy on cookie making! jam pinwheel cookies | Tutti Dolci. Pinwheel Cookies with jam; Light pinwheel pastries with a sweet jam centre. And so easy to make! These look so good! © Copyright 2021 St. Joseph Communications. Pinwheels. If you like peanut butter and jam, then you’ll love today’s recipe! Grease two cookie sheets. 1k. This looks like one my family would adore…and I just received a jar of homemade jam as an early Christmas present…perfect! apart on greased baking sheets. I love all the fun flavors you can make with pinwheel cookies. Yay for unofficial cookie week! I followed the recipe as it is, however I added some orange zest, vanilla, cinnamon and nutmeg in the jam… Now, cut 1/4 inch slices off your pinwheel cookie logs, arranging them on the lined baking sheet with a finger's distance apart. Well done my friend!! These would be a hit at our house! These are SO cute and they look really delicious! unsalted https://swirlsandspice.com/2013/08/29/pinwheel-spice-cookies-with-jam-filling This recipe is from BHG.Com Christmas Cookies 2014 issue – it yields approximately 36 cookies. . I love the look of pinwheel cookies and always forget about them when trying to work out something to make – thanks for the delicious reminder! 2: cups all-purpose flour: 1/4: teaspoon salt: 1: cup (2 sticks) unsalted butter, softened : 1: package (8 ounces) cream cheese, softened: 1/2: cup sugar: 1/2: cup seedless raspberry jam: Preparation. eggs Transfer to prepared baking sheet. Zoom out; Zoom in; Recipe Information Ingredients. We like the apricot for the flavor and final color. The beauty of them, though is that they’re sweet but not too sweet. xox. Bake at 375° for 10-12 minutes or until lightly browned. You're going to love this easy cookie recipe! 1 tbsp Zest, orange. ), I love fruit filled dessert so much but my husband is a hopeless chocoholic. Bake at 350°F/180°C for 12-15 minutes and let cool for at least 5 minutes. Drop 1/2 tsp of the jam in each center. Print page. Wrap in plastic; refrigerate for at least 3 hours or overnight. (You can use a pastry bag for a … We all love jam filled cookies! Apparently this week is unofficially cookie week! Place 1 stick room-temperature butter in a medium bowl and work with a spatula, beating against … Terra, Your email address will not be published. Bake until pinwheels are golden and puffed, about 13 minutes. I love it these pinwheels would be devoured so quickly over here! Pinwheel Cookies the Editors of Publications International, Ltd. Yield. Oh Laura- these are FAB!! Peanut Butter & Jam Pinwheel Cookies. This site uses Akismet to reduce spam. It certainly is cookie week and these are beauties! … Your addition of jam sounds delicious to me! 90g jam – raspberry, strawberry or apricot. I LOVE this trend! These are so pretty and look so delicious! Sign up for brand new recipes, my best baking tips, and more! The only thing you have to remember is to use jam in these and never jelly. I am loving all of the cookies everywhere this week! Sprinkle nuts over jam. Recipe yields 32 cookies; Nutrition Information: Serving: 1 cookie … These are absolutely adorable looking and taste just as great. Produce. Your email address will not be published. Save my name, email, and website in this browser for the next time I comment. 1 Egg, large. Roll one disc of dough out on a lightly floured board to a 10 x 12-inch rectangle (1/4-inch thick); trim … You can fill these cookies with anything you want! Condiments. I made this cookies today, after reading the reviews I was concern of how good they were going to come out. How to Make Pinwheel Cookies. What a great cookie, you could fill them with just about any flavor. No matter the flavor, you can’t miss with buttery jam-filled cookies. Love love love! Mmmm! The dough is rolled up Swiss roll-style which gives these cookies … Beat butter and sugar with a mixer on medium-high speed until pale and fluffy. Hi! Beat in egg and citrus zest, then reduce speed to low. butter The jam pinwheels are just too fun . This would be a great time to use that thing we talked about… tasteOvision!! The dough is mixed together in a mixer, like any standard cookie … Today is day 10 … I’ve been drooling over these ever since you posted them on your Instagram. Tis the season for lots of cookies! We just love these Apricot Pinwheel Cookies and while they call for apricot jam, you can certainly use another flavor or even mix them up! Remove to wire racks to cool. And I am seriously loving how these babies are oozing with jam! Place preserves in a small bowl and microwave briefly (about 10 seconds); whisk to loosen. Reply Rachelle @ Beer Girl Cooks October 30, 2017 at 7:58 am. I was drooling over how gorgeous these were (even unbaked) when you posted them on instagram! The buttery pinwheels are so festive with strawberry jam! Thank you for the lovely inspiration. Use an. Sprinkle each with 1/2 teaspoon sugar. Using a pastry brush, lightly brush tops of cookies with egg wash. Bake until edges are golden and cookies are slightly puffed, 15 to 20 minutes. and the effect is really beautiful on these cookies. Laura, you ROCK! Using … We drew baking inspiration from Vienna's charming markets and enchanting Alpine traditions for these beautiful and festive viennese holiday cookies. Spread jam to within 1/2 in. I love pinwheels! jam.